PROUDLY MADE IN THE UNITED STATES OF AMERICA - EST 2005 |
ENGINEERED FOOD SYSTEMS, INC. |
Manufacturer of Food Processing Equipment |
Triple and Single Pass Toasting Ovens:This oven precisely controls toasting conditions for the most uniform product. Induced draft control, pre-mix burner system, a fully-insulated casing provide superior toasting or dehydration, high fuel-efficiency, and optimal tracking for long belt life. · Precisely control toasting for a wide range of products. · Uniform heating, heating is delivered constantly on all three conveyor passes with a full pre-mix low intensity ribbon burner. · Superior belt tracking · Energy Efficient ribbon burners · Stainless steel casing Infrared system · Individual proportional combustion mixer control for, Pilot, Infrared and Burners. · Automatic Temperature control for each level of oven belt using the latest infrared temperature measurement devise and technology. · CB-5, CB-3, Balance Weave or Slats · Double insulated doors, for exceptional heat retention in toasting chamber · Individual I.R. manual heat controls · NSF, UL or CE approval Optional |
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